Step-by-Step Guide to Prepare Thomas Keller Grape Leaves
by Derrick Young
Grape Leaves
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, grape leaves. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Grape Leaves is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Grape Leaves is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have grape leaves using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Grape Leaves:
Make ready 100 grape leaves (fresh is good, Orlando jar brand is good)
Take 1 cup rice (Uncle Bens uncooked)
Prepare 2 pounds ground lamb
Make ready 1 stick soften butter
Take to taste pepper
Prepare to taste allspice
Prepare 2 tsp salt
Get 1 lemon juice in mixture
Make ready 3 Tbl chicken bouillon (Lisa Marie chicken soup base)
Take 1 lemon juice squeezed over at the end of cooking
Instructions to make Grape Leaves:
Wash grape leaves and cut stems off.
Mix lamb, spices, rice, spices and lemon.
Add soft butter and mix.
Place about 1 tablespoon of meat on the vein side of leaf. Squeeze meat in a line going across the width of leaf. Turn the sides of leaf in and roll up completely.
Use a pan that has strainer insert or a pan with a rack on bottom. Line grape leaves on bottom, layer by crisscrossing each layer.
In bowl dissolved 3 tablespoons of chicken bouillon in a approximately 8 cups water.
Pour water mixture of grape leaves to cover top layer, use an inverted plate to hold down rolls. I use a heavy cup on top of plate for extra weight.
Bring to a boil, then reduce to low heat and cook 20 to 30 minutes. Test by checking a roll for rice to be tender.
I add one squeeze lemon in water before removing rolls from pan. Drain and serve warm or cold. Enjoy!
So that’s going to wrap it up with this special food grape leaves recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!