Easiest Way to Prepare Favorite Ragi ladoo

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ragi ladoo. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Ragi ladoo is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Ragi ladoo is something which I have loved my whole life.

Ragi ladoo are delicious, healthy & nutrient dense ladoos made with ragi flour, jaggery, nuts & seeds. These ragi ladoo or nachni laddu make a amazing snack for toddlers, kids & women. I have made these countless number of times for my family & always turn out wonderful. Red millet or finger millet are known as ragi or nachni in most Indian languages.

To get started with this recipe, we must first prepare a few components. You can cook ragi ladoo using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ragi ladoo:

1. Take 1 cup ragi flour
2. Take 1/2 cup jaggery
3. Make ready 1/4 cup water
4. Get 2 tsp ghee
5. Prepare 10 peanuts
6. Prepare 10 cashew nuts

Ragi or nachni or finger millet is a healthy grain and should be included in the food that we make. Ragi or finger millet is red in color and is very nutritious, The ubiquitous ladoo made with Ragi (Finger Millet), which is much healthier and tastier too! Calcium rich Ragi Laddu loaded with dry fruits is an excellent energy booster. Ragi Oats Ladoo (Laddu) Recipe - About Ragi Oats Ladoo (Ragi Oats Laddu) Recipe: An healthy option when it comes to traditional Indian sweets, Ragi Oats Ladoo is a dish made with ragi flour, oats flour, honey, dates and milk.

Instructions to make Ragi ladoo:

1. Heat 2 tbsp of ghee in a pan and fry cashew nuts & peanuts. Take it out and keep it aside.
2. Next, to the same pan add in ragi flour.
3. Fry ragi flour until slight colour change or until you get nice aroma under medium flame. This will take around 10 minutes. - Once roasted well, switch off the stove. Take it out and set it aside.
4. Next, take jaggery to a pan, add water and bring it to boil. Boil until it dissolves completely. Switch off and filter it to remove any impurities.
5. Immediately pour the jaggery syrup over the roasted ragi flour. Add the roasted cashew nuts, peanuts.
6. Mix it well and wait until heat is reduced. Make small lemon sized balls. In the beginning the laddus will be little soft and it will become stiff once cooled.
7. These laddus keep good for at least a week. Store them in an air tight container & devour whenever you are hungry.
8. #ragiladdu #fingermilletrecipe #ragirecipe #ragiflourrecipe #jaggerysweet #ladoorecipe #weightlossrecipe #snackrecipe #sweetrecipe #dietrecipe #dietsweet #healthydessert #healthysweet #dessertrecipe #southindianrecipe #milletrecipe #ragiflourladoo #quickrecipe #cookingwithRoChef - - #Navratri #navratri #navaratri
9. Benefits: - - ~ Rich in calcium, magnesium, vitamin B - ~ Has anti-aging properties - ~ Improves digestion - ~ Boosts skin health - ~ Helps in weight loss - ~ High fiber content - ~ Regulates blood sugar levels - ~ Battles anemia - ~ Excellent baby food - ~ Natural relaxant - - Highlights: - - 》Quick, easy & simple for even beginners - 》2 main ingredients - 》Requires only 15 minutes - 》Vegetarian & gluten free - 》Healthy & wholesome snack for kids - 》Very very delicious and addictive
10. Follow me on Facebook: - - https://m.facebook.com/dietwithdelight/
11. Full video recipe- https://youtu.be/sSh3Ec38w7I

Calcium rich Ragi Laddu loaded with dry fruits is an excellent energy booster. Ragi Oats Ladoo (Laddu) Recipe - About Ragi Oats Ladoo (Ragi Oats Laddu) Recipe: An healthy option when it comes to traditional Indian sweets, Ragi Oats Ladoo is a dish made with ragi flour, oats flour, honey, dates and milk. Coated with sesame seeds and coconut this ladoo recipe is perfect for a combination of healthy and delicious. Nagli/Ragi Laddu is a healthy snack especially for kids. This sweet is a delicious way to feed them the nutritious grain-Nagli as well as dates.

So that’s going to wrap it up with this special food ragi ladoo recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!