01/05/2021 19:46

Recipe of Thomas Keller Stuffed Cabbage

by Andrew Haynes

Stuffed Cabbage
Stuffed Cabbage

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, stuffed cabbage. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stuffed Cabbage is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Stuffed Cabbage is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed cabbage using 20 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Stuffed Cabbage:
  1. Get 2 kilograms Cabbage
  2. Take Filling
  3. Make ready 2 cubs Egyptian Rice
  4. Make ready 400 grams minced meat
  5. Take 1 tbs spices (7spices)
  6. Make ready 1 tsp salt
  7. Take 1 onion
  8. Get 6 garlic gloves
  9. Take 1/2 tsp salt
  10. Make ready 1 tbs margarine or oil
  11. Prepare leaves For boiling Cabbage
  12. Take Water
  13. Make ready 1 tbs cumin/latency powder
  14. Make ready 1/2 tsp salt
  15. Take Sauce
  16. Get 2 tbs dried mint
  17. Prepare 1 whole garlic
  18. Get 1/2 tbs pomegranate molasses
  19. Make ready Meat
  20. Prepare Tailbone and bones of the sheep
Steps to make Stuffed Cabbage:
  1. Separate and remove Cabbage leaves and boil in hot water with salt and cumin untill leaves becomes loose
  2. Préparation of the filling: wash the rice and put them in fine filter (stainer)
  3. Then add meat and salt and mix together
  4. Cut Cabbage leaves lengthways to separate them from solid rips
  5. Keep the solid rips aside to prepare the Cabbage core
  6. Fill the Cabbage leaves with rice filling and wrap tightly
  7. Repeat these step to finish alla Cabbage leaves
  8. Cut the solid rips with other remaining leaves
  9. In a cooking pot add margarine or oil and fry the oil untill they take a gold colour
  10. Add rips and leaves mix for 15 minutes. Then add tailbone and bones which are prepared previously
  11. Add garlic gloves
  12. Then Place Cabbage in a balanced way inside cooking pot
  13. Made by: Tala Odaymat

So that is going to wrap it up for this special food stuffed cabbage recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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