Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, koshari. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Koshari is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Koshari is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have koshari using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Koshari:
- Make ready main
- Prepare 2 cup rice
- Make ready 250 grams Lentils
- Get 400 grams Pasta (small rings)
- Take sauce
- Make ready 1 kg tomatoes
- Take 12 clove garlic
- Get 2 1/2 tsp salt
- Prepare 1 pinch paprika (optional)
- Take 2 tbsp white and or black pepper
- Get topping
- Make ready 2 cup gormonzo beans
- Take 2 cup chopped onions
Instructions to make Koshari:
- Heat stove a little bit higher than medium and boil some water.
- After the water boils put in the pasta and leave it to boil for about 10 minutes.
- Drain the pasta.
- Boil some more water & put in the rice.
- Boil rice for 15 mins. then drain it.
- Cook lentils for about 15-20 mins.Don't forget to add water every now and then
- Put every thing together
- Crush the garlic.
- Cut the tomatoes to 1.5 inch thick chunks.
- Blend garlic & tomatoes together then cook sauce for 30 mins. abd add salt ,paprika&pepper.
- Cook onions and boil beans.
- When serving fill a plate with well,every thing!
So that’s going to wrap this up for this exceptional food koshari recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
