Recipe of Homemade Instant Raw Mango Pickle Kerala Style

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, instant raw mango pickle kerala style. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Instant Raw Mango Pickle Kerala Style is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Instant Raw Mango Pickle Kerala Style is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook instant raw mango pickle kerala style using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Instant Raw Mango Pickle Kerala Style:

1. Get 300 gms Raw mangoes
2. Take 3 teaspoons red chilli powder
3. Make ready 1 teaspoon Salt or as per taste
4. Take 1 teaspoon Turmeric powder
5. Take for Tempering:
6. Prepare 1/4 cup gingelly/ Mustard oil
7. Prepare 1.5 teaspoon Mustard seeds/Rai
8. Get 1/2 teaspoon Hing/ Asafoetida
9. Take 1 teaspoon Fenugreek/Methi Seeds
10. Get 6-7 Curry Leaves

Steps to make Instant Raw Mango Pickle Kerala Style:

1. Clean and chop raw mangoes into small pieces. Add them to heat proof dish.
2. Now add salt, turmeric powder and red chilli powder in the bowl.
3. Mix well until raw mangoes are well coated with spices.
4. Heat Mustard oil in a pan.
5. Add mustard seeds and allow it to splutter.
6. Add hing and Fenugreek seeds. Once it crackles, add curry leaves and saute for few seconds.
7. Pour tempering immediately over raw mango mixture. Mix well..
8. Let it sit on counter for 30 minutes.
9. Serve immediately. Store remaining in sterilized air tight container - Store pickle in cool dry place.

So that’s going to wrap this up for this special food instant raw mango pickle kerala style recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!