Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fry masala arbi. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fry Masala Arbi is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Fry Masala Arbi is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook fry masala arbi using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fry Masala Arbi:
- Get Arbi
- Prepare Salt
- Prepare Red chili powder
- Get Turmeric powder
- Make ready Coriander powder
- Get Oil
- Get Water
Steps to make Fry Masala Arbi:
- First take one cooker add all Arab in it and boil it for two to three whistles.
- Remove the all water from the arbi.
- After cooldown of Arabi peel it.
- Now take one pan and oil in it and heat it. Now press the peel Arbi and fried in oil. At the time of frying at salt in it. Now take it out from the pans.
- Now take one another Pan and add half spoon oil in it. And now add Arbi in that pan. Now add all dry ingredients in the pan and mix it well and cover it for for 5 minutes.
- We should also cut Arbi in the different shape and also fried it.
- Now the fried Arbi masala are ready to serve.
So that’s going to wrap this up for this exceptional food fry masala arbi recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
