Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mukimo-matoke and njahi. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mukimo-matoke and njahi is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mukimo-matoke and njahi is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook mukimo-matoke and njahi using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mukimo-matoke and njahi:
- Take Well cooked njahi
- Prepare Matoke
- Get Water
- Prepare Onion
- Make ready Cooking oil
- Take to taste Salt
Steps to make Mukimo-matoke and njahi:
- Peel bananas and wash them
- Add to the cooked njahi
- Add water and salt then cook for 20minutes
- Drain water and mash till done
- In a different pan, sweat your onion and add to the mashed mukimo
- Mix well and serve with a steamed cabbage or take with tea
So that’s going to wrap it up with this special food mukimo-matoke and njahi recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
