Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dry arbi. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dry Arbi is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Dry Arbi is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have dry arbi using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dry Arbi:
- Take 500 gms arbi
- Make ready 2 onions
- Take As needed oil
- Prepare To taste salt
- Get 1 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp garam masala
Steps to make Dry Arbi:
- Firstly peel and cut the arbi, take wok heat oil in it add arbi and cook for 5 mins.
- After 5 mins add all masalas and cook it till them soft.
- Arbi is ready to serve with chapati.
So that is going to wrap it up for this exceptional food dry arbi recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
