Steps to Prepare Thomas Keller Arbi Punjabi Masala

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, arbi punjabi masala. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Arbi Punjabi Masala is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Arbi Punjabi Masala is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook arbi punjabi masala using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Arbi Punjabi Masala:

1. Prepare Arbi (Colocasia roots)
2. Prepare Mustard oii
3. Get Medium sized Onion grinded as paste.
4. Take Large sized Tomato grinded to form puree
5. Get Ginger garlic paste
6. Take Turmeric powder
7. Prepare Red Chilli powder
8. Prepare Coriander powder
9. Get Garam Masala
10. Take water
11. Prepare Kasuri methi
12. Make ready Salt
13. Prepare Fresh green coriander for garnishing

Steps to make Arbi Punjabi Masala:

1. Boil Arbi similar to how we boil potatoes, then peel off skin completely and then cut pieces as they are required by us.
2. In a kadhai heat oil then we add up onion paste and saute till they carmalize in low flame and later add tomatoes puree and mix well till tomatoes soften and oil left at sides, mix well.
3. Add ginger garlic paste and mix well till raw smell leaves, add all powders turmeric, chilli, garam masala and Coriander, mix well and add salt as per taste.
4. Fry arbi separate and make them crispy, add in Tomato Onion paste, mix with water and cook in low flame, add Kasuri methi and mix, cover it with lid for 3 mins, and in between keep stirring., Later add coriander and mix well.
5. Serve hot with Parathas.

So that’s going to wrap it up with this special food arbi punjabi masala recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!