Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, dry arbi. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Dry arbi is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Dry arbi is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dry arbi using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dry arbi:
- Get 500 g arbi
- Prepare 2 chopped onion
- Take 2 green chilli
- Take 3 tbsp oil
- Make ready 1 tbsp turmeric powder
- Prepare 1 tbsp red chilli powder
- Get to taste Salt
- Take 1 tbsp Coriander powder
- Get 1 tbsp garam masala
- Take 1 tbsp cumin seeds
Instructions to make Dry arbi:
- First of all peel the arbi and wash it.and dry it.
- Take a kadai oil heat it and add cumin seeds cut the arbi in long pieces add it.
- Cook for 6-7 minutes in high flame after that add all spices and mix it.
- Add green chilli and chopped onion and mix well and cook for 2 minutes.
- Spicy arbi is ready.
So that is going to wrap this up for this exceptional food dry arbi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
