Easiest Way to Make Thomas Keller Snake gourd theeyal Kerala style
by Cameron Dixon
Snake gourd theeyal Kerala style
Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, snake gourd theeyal kerala style. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Snake gourd theeyal Kerala style is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Snake gourd theeyal Kerala style is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have snake gourd theeyal kerala style using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Snake gourd theeyal Kerala style:
Make ready 1 cup peeled and chopped snake gourd
Take 3 tbsp grated coconut
Make ready 1 tsp red chilli powder
Take 1 tsp coriander powder
Take 1/4 tsp turmeric powder
Get 1/2 tsp Asafoetida
Take 1 small onion chopped
Get 1/2 tsp sesame seeds powder
Make ready 1/2 tsp pepper powder
Get 3 tbsp coconut oil
Get to taste salt
Prepare as needed water
Take 1 tbsp curry leaves
Make ready 2 red chillies
Take 4-5 shallots
Instructions to make Snake gourd theeyal Kerala style:
Firstly take a sauce pan add 1tbsp coconut oil heat up add grated coconut, curry leaves, shallots fry everything together on low flame until you get beautiful brown colour and good aroma,add red chilli powder, turmeric powder, coriander powder, sesame seed powder, Asafoteda saute for 2min,turn off the flame and grind that to smooth paste adding 1tsp coconut oil and bhi.less water
Now keep a sauce pan add 2tbsp oil add chopped onions, chopped snake gourd,curry leaves saute for two minutes, add pepper powder saute it, add little water cover the lid cook until it's done, do not over cook, add ground masala and enough water add salt mix well let it boil for 5 mins…
Add tempering of mustard seeds, curry leaves, red chillies, and your delicious snake gourd theeyal is ready to serve with steaming hot rice…
So that is going to wrap it up with this exceptional food snake gourd theeyal kerala style recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!