Simple Way to Make Mario Batali Thayir Sadam Kerala Style Curd Rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, thayir sadam kerala style curd rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Thayir Sadam Kerala Style Curd Rice is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Thayir Sadam Kerala Style Curd Rice is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have thayir sadam kerala style curd rice using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thayir Sadam Kerala Style Curd Rice:

1. Make ready 1 1/2 Cup Cooked Basamati Rice RT/Cold & slightly mashed/muddled
2. Take 1 Cup Plain Yoghurt Cold
3. Prepare 1/2 Cup Fresh Milk Boiled & RT or cold
4. Get to taste Salt
5. Make ready 1 tsp Mustard Seeds
6. Prepare 1 tsp Cumin Seeds Optional
7. Make ready 1/4 tsp Hing/Asafoetida
8. Take 1-2 Dry Red Chillies (Whole)
9. Make ready 1-2 Green Chillies Finely Chopped
10. Make ready 1 tsp Chana Dal
11. Make ready 1 tsp Urad Dal
12. Make ready 2 tbsp Ghee
13. Get 8-10 Fresh Curry Leaves
14. Make ready 1 pinch Sugar Optional
15. Take 1/8 Cup Fresh Pomegranate Optional (Garnish)
16. Prepare 1/8 Cup Fresh Coriander Leaves Finely Chopped Optional (Garnish)

Steps to make Thayir Sadam Kerala Style Curd Rice:

1. In a large mixing bowl: Add in the Cooked Rice & the Curd first, mix it well- then goes in some salt & the milk- give it all a nice mix- set aside
2. In a small frying pan, over the medium flame: Add in the ghee, allow it to melt- Goes in the rest all other aforementioned ingredients to it, let it splutter well
3. Turn off the flame: Pour it directly into the Curd Rice bowl- Mix everything gently. Serve it, by garnishing with a few more finely chopped coriander leaves & a few pods of the shelled pomegranates or any other similar fruits of your choice or simply make it edible- As is.
4. Enjoy

So that is going to wrap it up with this exceptional food thayir sadam kerala style curd rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!