Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, kerala dal fry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Kerala Dal Fry is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Kerala Dal Fry is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have kerala dal fry using 5 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Kerala Dal Fry:
- Get 2 pieces Karala,
- Get 1/2cup chana dal,
- Take 1piece, potato
- Make ready 1tbsp ginger
- Make ready as required ,salt, oil
Steps to make Kerala Dal Fry:
- Cut karalas and potato in small pieces and boil it for five minutes.
- Soak chana dal for two hours and paste it.
- Make vada in small size by chana dal.
- After that keep aside the vada and pour one tbsp oil in pan.
- Fry karala and potato till brown.
- After proper frying mix ginger paste and half cup water.
- Cover the pan and let boil properly.
- When all are boiled then give vada on it.
- Cook for two minutes.
- It is ready for eat.
So that is going to wrap this up for this exceptional food kerala dal fry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
