Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, matoke(raw banana)crisps #snacks#themechallange. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Matoke(raw banana)crisps #snacks#themechallange is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Matoke(raw banana)crisps #snacks#themechallange is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have matoke(raw banana)crisps #snacks#themechallange using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Matoke(raw banana)crisps #snacks#themechallange:
- Make ready 1 bunch Matoke
- Take Oil for deep frying
- Prepare Salt water to add while frying
Steps to make Matoke(raw banana)crisps #snacks#themechallange:
- Wash and peel all the Matoke,,, after peeling wash again and keep it in the water
- Heat enough oil in to frying pan,,, with the help of the grater slice raw banana direct into hot oil (2 at a time),,, wait for 10 seconds now 1 Tbsp of salt water into oil and fry until crispy
- Prepare all bananas same way, and keep it in air tight container, and enjoy when craving something crispy, salty snacks in between meals. You can sprinkle black paper or red chili powder and squeeze some lemon on it for more spicy and zesty.
So that’s going to wrap it up for this special food matoke(raw banana)crisps #snacks#themechallange recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
