Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kerala style egg curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Kerala style egg curry is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Kerala style egg curry is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have kerala style egg curry using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kerala style egg curry:
- Prepare 7 eggs boiled
- Get 2 onions
- Take 2 tomatoes
- Prepare 2 TBS ginger garlic paste
- Take as needed coconut oil
- Make ready To taste Salt
- Get 1/2 cup Coconut milk
- Prepare as needed Curry Leaves (1spring)
- Make ready 2 tsp Red chilli powder
- Make ready 1/2 tsp Turmeric powder
- Make ready To taste Garam masala
- Prepare 2 Green chilli
- Take Water as required
Instructions to make Kerala style egg curry:
- Heat coconut oil in pan,add garam masala,long zeera dalcini elachi black pepper,add onion chopped cook till transparent,add ginger garlic paste saute add tomatoes chopped,haldi and salt, green chilli.curryleaves.
- Fry boiled eggs (make slits before frying).fry till golden.
- When the gravy leaves oil add coconut milk,drop fried eggs one by one,add water if required.let if boil serve hot with paratha.
So that is going to wrap it up with this special food kerala style egg curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
