Recipe of Homemade Beens in Kachimoru (Kerala-Style Spiced Yogurt Curry

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, beens in kachimoru (kerala-style spiced yogurt curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beens in Kachimoru (Kerala-Style Spiced Yogurt Curry is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Beens in Kachimoru (Kerala-Style Spiced Yogurt Curry is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beens in kachimoru (kerala-style spiced yogurt curry using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beens in Kachimoru (Kerala-Style Spiced Yogurt Curry:

1. Take 1/2 cup water
2. Get 1 cup yogurt
3. Prepare to taste Salt
4. Prepare 2 tablespoons oil
5. Make ready 1 teaspoon mustard seeds
6. Make ready 1 teaspoon fenugreek seeds
7. Make ready 8-10 curry leaves
8. Make ready 1/2 -inch piece fresh ginger, peeled and sliced
9. Take 3 green chiles, slit down their lengths
10. Take 1 teaspoon chilli powder
11. Make ready 1/2 teaspoon ground turmeric
12. Get 100 gm beans

Instructions to make Beens in Kachimoru (Kerala-Style Spiced Yogurt Curry:

1. Beat the water and yogurt together until smooth. Add salt to taste
2. Heat a wok or earthen pot over medium-high. When hot, add the coconut oil.
3. Throw in the mustard and fenugreek seeds. When they begin to splutter, add in the curry leaves, shallots, sliced ginger, and green chiles. Fry for a couple of minutes, until very fragrant.
4. Add chile powder, turmeric, and ground fenugreek and fry for a minute or two.
5. Turn off the heat and stir in the yogurt mixture.
6. Heat oil and saute beans.cover and cook till tender.Add beans in curry.
7. Serve with rice

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