Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dorayaki. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dorayaki is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Dorayaki is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook dorayaki using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dorayaki:
- Prepare Self-Raising Flour
- Take Eggs
- Get Sugar
- Prepare Water
- Prepare 'Tsubu-an' (Sweet Azuki Paste)
- Take *Find my 'Tsubu-an' recipe at https://cookpad.com/uk/recipes/1477442-tsubu-an-azuki-red-bean-paste
Steps to make Dorayaki:
- Make thin pancakes with least possible oil. Non stick pan is recommended as you need no oil.
- This pancake recipe is specially for Dorayaki. Because of the larger amount of sugar, it would be easy to burn quickly. Please cook on medium to low heat.
- Sandwich 1 to 2 tablespoons of 'Tsubu-an' with two pancakes.
So that is going to wrap this up with this exceptional food dorayaki recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
