How to Prepare Favorite Shrimp and sausage smash potatoes
by Myra Williams
Shrimp and sausage smash potatoes
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shrimp and sausage smash potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Shrimp and sausage smash potatoes is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Shrimp and sausage smash potatoes is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook shrimp and sausage smash potatoes using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp and sausage smash potatoes:
Take fresh shrimp (steamed in old bay at the grocery store)
Prepare onion diced
Take bell pepper diced
Prepare small bag of red potatoes
Prepare small cans or 1 big can- MILD Rotel tomatoes, with chilies
Get Eckrich Skinless smoked sausage
Make ready garlic cloves minced
Make ready or as needed to taste-seasonings (creole, cajun, old bay, onion powder, red lobster seafood seasoning, parsley, italian,etc)
Steps to make Shrimp and sausage smash potatoes:
Scrub, wash, and clean potatoes, and cut in smaller cubes.
I boil my potatoes in seasoned water. While they are cooking, cut and dice the veggies, and sausages. I also add some seasonings to the cut up veggies and sausages in a bowl, and toss around to coat in seasonings.
Boil potatoes until pretty soft(So they can be partly smashed later). Drain.
Have pan ready,with butter. Saute veggies, remove, saute sausages until brown on each side.
Add rotel, garlic, let it boil, add shrimp & cooked veggies back in & anymore seasonings. turn down to low simmer until shrimp is heated.
Remember, i used precooked/steamed in old bay from kroger, so mine only needed to be re-heated from where i had put in fridge earlier that day.
Add mixture over semi smashed potatoes on plate.
If u like more firm cooked potatoes, you can do that too. I just like mine softer with a little smash and with some bigger pieces of potatoes too.
Also, If you like crunchier veggies, or have uncooked shrimp that hasnt been predone, you can just not saute veggies, and add it with the uncooked shrimp into the rotel, and it will cook it all. Plus, the sausages too. Since they dont take long to cook either. It's all in your preference. But i do recommend buying the fresh precooked shrimp in old bay from kroger or grocery market.
So that is going to wrap it up for this exceptional food shrimp and sausage smash potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!