12/04/2021 14:20

Easiest Way to Prepare Eric Ripert Roasted Acorn Squash & Raisin Rice

by Lizzie Page

Roasted Acorn Squash & Raisin Rice
Roasted Acorn Squash & Raisin Rice

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, roasted acorn squash & raisin rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Acorn Squash & Raisin Rice is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Roasted Acorn Squash & Raisin Rice is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have roasted acorn squash & raisin rice using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted Acorn Squash & Raisin Rice:
  1. Get 1 acorn squash; peeled, de-seeded, & medium dice
  2. Get 1 C long grain rice
  3. Make ready 1 1/2 C chicken stock
  4. Take 1 yellow onion; medium dice
  5. Take 2 cloves garlic; minced
  6. Take 1/3 C raisins
  7. Prepare 2 t cumin
  8. Take 3/4 t cayenne pepper
  9. Take 1/2 t dried thyme
  10. Get 2 T butter
  11. Prepare 1 large pinch kosher salt & black pepper
  12. Take olive oil; as needed
Steps to make Roasted Acorn Squash & Raisin Rice:
  1. Toss acorn squash with enough oil to coat. Season with salt, pepper, and 1 t cumin. Roast at 400° for approximately 15 minutes or until squash is caramelized and tender.
  2. Puree squash with chicken stock in a food processor. Empty contents into a saucepot. Reduce to 1 C.
  3. Heat butter in a seperate small saucepot. Add rice, onion, thyme, cumin, cayenne, salt, and pepper. Stir and cook 1 minute. Add garlic. Cook for another 30 seconds.
  4. Add hot chicken stock and raisins. Bring to a simmer. Cover. Bake in oven at 350° for approximately 20 minutes or until liquid has absorbed. Fluff with fork.
  5. Variations; Rum, apple, bell peppers, bacon, apple cider vinegar, allspice, ginger, honey, coconut milk, clove, celery, mint, maple, orange, parsley, pecan, pistachios, pine nuts, sage, savory, soy, vanilla, curry, brown sugar, dried cranberry or plum, nutmeg, Grand Marnier, lemon, amaretto, currants, brown butter

So that is going to wrap this up with this exceptional food roasted acorn squash & raisin rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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