Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, peanut sauce and matoke. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Peanut sauce and matoke is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Peanut sauce and matoke is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have peanut sauce and matoke using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Peanut sauce and matoke:
Get 10-15 green bananas (plantains)
Get 4 cups raw peanuts
Make ready 2 medium onions
Get 3 large tomatoes
Get Salt
Get 1/2 tsp turmeric powder
Take 1/2 tsp black pepper
Prepare 1/2 tsp cumin powder
Make ready Cooking oil
Instructions to make Peanut sauce and matoke:
Wash your bananas and boil them as they are until well cooked. Set them aside to cool down.
Wash your peanuts and place them on a pan, cook until the water has dried out and it's mildly done.
Wait till they have cooled down then grind them.
Blend your tomatoes to form a paste.
Finely chop your onions
Add oil to your cooking pot then add your onions. Cook until they start to brown.
Add your blended tomatoes. Let it cook for some few minutes then add the ground peanuts.
Stir well then continuously add water. The soup formed should not be too thick as it will continue to thicken as it boils.
Add salt, black pepper, turmeric and cumin powder. Let it cook for some few minutes.
Peel your bananas and add them to your peanut sauce. Let it cook until well done.
Enjoy while still hot.
So that’s going to wrap this up with this special food peanut sauce and matoke recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!