Simple Way to Prepare Favorite Homemade Russian Patties

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, homemade russian patties. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Russian Patties is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Homemade Russian Patties is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have homemade russian patties using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Russian Patties:

1. Get 250 gm boneless chicken
2. Get 1 cup chopped veggies(cabbage,springonion,capsicum)
3. Take 3 medium sized boiled potatoes
4. Make ready 1 tsp Red chilli powder
5. Get 1/2 tsp turmeric powder
6. Take 1 tsp black pepper powder
7. Make ready 1 tsp Garam masala
8. Take 1 tsp chicken masala
9. Make ready to taste Salt
10. Get 1 cup roasted brown savaiya
11. Make ready As needed Oil to shallow fry
12. Take 2 eggs well beated
13. Get 2 tbsp Ginger garlic green chilli paste

Instructions to make Homemade Russian Patties:

1. First, Wash the entire boneless chicken very well. Then, take a pan pour 2 glasses of water and add cleaned chicken. Now add 1 tbsp. Of ginger garlic green chilli paste, salt and black pepper to Taste. Let the chicken boiled on medium to high flame for 10 min.
2. Meanwhile take a bowl and mashed boiled potato.
3. After 10 min. Turn of the gas and remove water from chicken mixture. And let the mixture cool down for next 5 min. Once it cool down shred chicken with hand (or you can use mini chopper as well)
4. In a mashed potato bowl add shred chicken, vegetables, remaining ginger garlic and green chilli paste, vegetables, all the Masala's and a tsp of oil.
5. Knead everything well and make it like a dough.
6. Take 1 portion of mixture from the bowl give it a nice patty or tikki shape.
7. Now take a sevaiyya and beated eggs in each plate
8. Dip the form patty in egg mixture and then sevaiya mixture
9. Heat oil in pan to Shallow fry the patties. Once the oil is little hot put the patty in oil and Shallow fry it on medium flat it it gets golden.
10. Serve the delicious Russian patties/Kabab with a green chutney or mayo.

So that’s going to wrap it up with this exceptional food homemade russian patties recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!