24/03/2021 15:05

Easiest Way to Prepare Eric Ripert Cassava Crisps infused with Garlic

by Logan Wong

Cassava Crisps infused with Garlic
Cassava Crisps infused with Garlic

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, cassava crisps infused with garlic. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cassava Crisps infused with Garlic is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cassava Crisps infused with Garlic is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook cassava crisps infused with garlic using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cassava Crisps infused with Garlic:
  1. Get 1 pcs/ 700gr Cassava
  2. Get 2 pcs Garlic
  3. Prepare 1 tbsp Sea Salt
  4. Prepare 1 tsp Ground White Pepper
  5. Get 5 tbsp Water
  6. Make ready Vegetable oil for fry
Steps to make Cassava Crisps infused with Garlic:
  1. Chop and steam cassava for 10/15 minutes until soft set asside until cold
  2. After cold enough, slice the cassava long 5 cm follow the length of the cut cassava
  3. While waiting the vegetable oil hot.. Ground garlic, salt and pepper
  4. Put some water until running like in the picture..
  5. Fry the cassava to hot vegetable oil.. half cook infus with one spoon of garlic to frying..
  6. Fry until golden crisp..
  7. Put in papper towl and ready for dig in.. hope everyone enjoy the cassava crisps..

So that’s going to wrap this up with this special food cassava crisps infused with garlic recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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