Simple Way to Prepare Eric Ripert Best ever mashed potatoes

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, best ever mashed potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Best ever mashed potatoes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Best ever mashed potatoes is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook best ever mashed potatoes using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Best ever mashed potatoes:

1. Take 5 lb Potatoes
2. Make ready 1 1/2 cup Half and half cream
3. Prepare 1 1/2 tsp Dijon mustard
4. Prepare 1/2 tsp salt
5. Get 1/2 tsp Pepper
6. Take 1/2 cup Butter
7. Get 1/2 cup Chopped chives (optional)

Steps to make Best ever mashed potatoes:

1. Peel and cut potatoes into a large even size pieces. Place in a large pot
2. Cover with water and bring to a boil over high heat
3. Reduce heat simmer covered until very tender about 25 to 30 minutes. Drain well
4. Pour the cream into a large measuring cup or small saucepan
5. Whisk in the dijon mustard,salt and pepper. Add the butter and heat in the microwave or on stovetop until hot but not boiling
6. place drained potatoes back into put over warm (but off) burner to evaporate excess moisture
7. mash until very smooth. stir the warm cream mixture, then pour into potatoes.
8. fold or stir to evenly mix. Taste and season with more salt if you'd like
9. serve garnished with chives if using

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