Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, garlic herb mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Garlic Herb Mashed Potatoes is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Garlic Herb Mashed Potatoes is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have garlic herb mashed potatoes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Herb Mashed Potatoes:
- Get 8 - 10 potatoes red
- Prepare 3 - 4 tbsps dried mixed herbs (or go with fresh basil, oregano, parsley)
- Get to taste Salt Pepper and
- Make ready 4 - 6 tbsps butter
- Prepare 1/4 cup milk
- Prepare 1/2 cup sour cream
Steps to make Garlic Herb Mashed Potatoes:
- I did not fully peel the red potatoes. I find the color of the skin adds to the 'look' of this dish…. so it's really upto you if you want to leave the skin on or not.
- Boil the potatoes in some salted water. Once they are ready, drain and transfer to a bowl.
- Mash well along with the butter. Add the herbs, pepper and some salt if needed. I went with dry herbs and they still tasted great. Finally add the milk and sour cream and mash / mix it all well together.
- Serve warm! If you are making this a day ahead, I would warm it up in the oven than microwaving it.
So that is going to wrap this up with this exceptional food garlic herb mashed potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
