30/03/2021 17:40

Recipe of Mario Batali Khatay choly

by Ola Graves

Khatay choly
Khatay choly

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, khatay choly. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Khatay choly is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Khatay choly is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook khatay choly using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Khatay choly:
  1. Get 1 cup Choly
  2. Prepare 2 tbsp Baking soda
  3. Get 1 tbsp Chaat masala
  4. Take 1 tsp Oil
  5. Get Namak as required
  6. Make ready 1 tbsp Soya sauce
  7. Make ready 1 tbsp Chilli sauce
  8. Prepare half tbsp Chicken powder
  9. Get 3 tbsp Imli
  10. Get Curry pata roasted
  11. Take Sabut zeera roasted
Steps to make Khatay choly:
  1. Ek pan mein choly boil karay or us mein baking soda dal Kar soft hony tak k liya chor day - Jab choly boil hojaye tbsp usay side mein karday
  2. Ab ek pan mein oil garam karay us mein chaat masala,chilli sauce,soya sauce, namak,Imli, or chicken powder dal Kar masala bhon lay phir us mein boil choly ka pani dal day
  3. Ab is bhonay masalay mein choly dal Kar low flame par chor day jab tak is ka pani thick na hojaye
  4. Ager is ka pani thick na ho tou is mein Thora sy pani mein corn flour mix karky dal day
  5. Ab is mein roasted zeera,or curry pata dal day
  6. Garam garam choly ready hai

So that’s going to wrap it up with this special food khatay choly recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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