Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, khatiyawari choley. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Khatiyawari Choley is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Khatiyawari Choley is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have khatiyawari choley using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Khatiyawari Choley:
- Make ready 2 cups boiled chane
- Take 1 medium boiled aloo cut in to cubes
- Make ready 2 tbsp imli
- Get 1/2 tsp chilli flakes
- Take 2 pinch food colour
- Get 1/2 tsp sugar
- Make ready 1/2 tsp red chilli powder
- Prepare to taste salt
- Take 2 tbsp chaat masala
- Get 1/2 tsp chinese salt
- Prepare 2 pinch black salt
- Prepare 1/4 tsp turmeric powder
- Take 2 tbsp corn flour
Steps to make Khatiyawari Choley:
- Sub se phela chane 3 cups water salt dal kar chano ko boil karein phir potato cubes main dalen
- Ab sare spices dalen dihan rahe chano ka water discard nahi krna jab boil hojai to sub usi maim dal dena hai
- Impli ko water main ghol kar add karein chano main aur ache se mix kar k pakai for 5 to 6 mins and serve karein upper se thori papri and chaat masala sprinkle kar k
So that’s going to wrap it up with this special food khatiyawari choley recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
