Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet honey cream cheese roll ups. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet honey cream cheese roll ups is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Sweet honey cream cheese roll ups is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook sweet honey cream cheese roll ups using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet honey cream cheese roll ups:
- Make ready bag of 100 sambosa pastry leaves
- Prepare honey
- Get packs of cream cheese
- Prepare Any kind of oil for frying
- Prepare water or milk
Steps to make Sweet honey cream cheese roll ups:
- Take a samboosa leaf and put cream cheese at one end of it ( note you can use as much cream cheese as you want)
1. Then start rolling it up (note: can use your finger tip dipped in water or milk and rub it to seal the pastry after it Is rolled) - I used canola oil and put it in a pan and turned heat to medium high temperature
- When the oil starts to get hot start putting in the rolled up pastries and fry till golden brown
- Take out and put on paper towel so it will drain the oil off the pastry
- Let cool and then drizzle the cream cheese pastries with honey and serve
So that’s going to wrap this up with this exceptional food sweet honey cream cheese roll ups recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
