23/06/2021 23:09

Recipe of Delicious Fried cassava

by Estelle Hanson

Fried cassava
Fried cassava

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried cassava. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried cassava is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fried cassava is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook fried cassava using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried cassava:
  1. Prepare Boiled cassava
  2. Prepare 1 onion
  3. Prepare Cooking oil
  4. Take 1 tsp turmeric
  5. Prepare dhania
Steps to make Fried cassava:
  1. Pour oil into sufuria then add onions. Fry until golden brown
  2. Add turmeric then add the boiled cassavas
  3. Add dhania to garnish then remove from heat and serve while still hot with tea

So that’s going to wrap it up with this exceptional food fried cassava recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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