Steps to Make Homemade Rachael's Mac and Cheese

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rachael's mac and cheese. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Rachael's Mac and Cheese is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Rachael's Mac and Cheese is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have rachael's mac and cheese using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rachael's Mac and Cheese:

1. Prepare uncooked elbow macaroni
2. Take butter or margarine
3. Get flour
4. Make ready milk
5. Get Velveeta
6. Take garlic powder
7. Prepare pepper
8. Prepare shredded sharp cheddar cheese
9. Get grated Parmesan cheese

Instructions to make Rachael's Mac and Cheese:

1. Preheat oven to 350
2. Cook macaroni in boiling water according to package directions; drain macaroni in a colander and set aside
3. Melt butter in a Dutch oven over low heat. Whisk in flour until smooth. Cook, whisking constantly, in 1 minute
4. Gradually add milk, cook over medium heat, whisking constantly, 6 minutes or until mixture is thickened and bubbly
5. Stir in cubed cheese, garlic powder and pepper. Reduce heat, and stir just until cheese melts. Stir in cooked macaroni.
6. Spoon half of macaroni mixture in lightly greased 11x7inch baking dish; sprinkle wiht half of cheddar cheese. Do the same thing all over again with remaining macaroni mixture and cheddar cheese. Top with parmesan cheese.
7. Bake at 350 for 20 minutes or until hot and bubbly. Remove dish from the oven

So that is going to wrap it up with this special food rachael's mac and cheese recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!