08/06/2021 04:34

Recipe of Thomas Keller Aloo cholai Amaranth

by Logan Lee

Aloo cholai Amaranth
Aloo cholai Amaranth

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, aloo cholai amaranth. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Aloo cholai Amaranth is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Aloo cholai Amaranth is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook aloo cholai amaranth using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo cholai Amaranth:
  1. Prepare 1/2 kg Amaranth leaves washed and chopped fine
  2. Make ready 1 Tsp cumin seeds
  3. Make ready to taste Salt
  4. Take 1 onion chopped
  5. Make ready 3-4 chopped green chilies
  6. Make ready 4-5 chopped garlic
  7. Get 10-15 gm chopped spring onions
  8. Get 1 big size potato diced
  9. Get 1 diced tomato
  10. Make ready 2 tsp oil
  11. Make ready 1 Tsp Turmeric powder
  12. Take 1 Tsp coriander powder
Steps to make Aloo cholai Amaranth:
  1. Heat the oil and and add cumin seeds and also add garlic, onions green chilies,saute for 2 mein.
  2. Wash the Amaranth leaves properly and cut finely.
  3. Now add tomatoes and potatoes and add salt and spices.
  4. Add the Amaranth leaves.
  5. Cook it properly.

So that is going to wrap it up with this special food aloo cholai amaranth recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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