Step-by-Step Guide to Make Delicious Baked Macaroni and Cheeses
by Willie Morrison
Baked Macaroni and Cheeses
Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked macaroni and cheeses. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Macaroni and Cheeses is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Baked Macaroni and Cheeses is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook baked macaroni and cheeses using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Macaroni and Cheeses:
Get uncooked elbow macaroni
Take shredded Sharp Cheddar cheese
Get shredded Colby & Monterey Jack cheeses
Get butter, divided
Prepare flour
Make ready milk
Get Velveeta, cubed
Get (or more if you like!) crumbled Blue Cheese
Take grated Parmesan Cheese, divided
Make ready Grey Poupon Dijon mustard
Prepare panko bread crumbs
Steps to make Baked Macaroni and Cheeses:
Preheat oven to 375 degrees F. Cook macaroni according to package, omitting salt and reducing cooking time by 2 minutes. Rinse and drain. Put 4 Tbsp butter in large pot or Dutch oven on low. Add flour and mix well. (Note: save dishes and use the same pot as you cooked the macaroni in!)
Cook flour two minutes, or until hot and bubbly, stirring constantly.
Gradually whisk in milk; cook on medium heat 5 minutes, or until sauce comes to a boil and thickens, stirring constantly. Remove from heat.
Add shredded cheese to pot along with cubed Velveeta, blue cheese, 2 Tbsp. parmesan and mustard; cook until cheeses are melted, stirring constantly. Add macaroni and mix well. Spoon into 13x9-inch baking dish sprayed with cooking spray.
Melt remaining butter. Mix with panko crumbs, reserved shredded cheese and parmesan. Sprinkle over macaroni and cheese. Bake 25 to 30 minutes or until top is golden brown, and macaroni and cheeses is hot and bubbly around edges.
Enjoy! It's divine.
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