Easiest Way to Make Thomas Keller Honey Lime Glazed Grilled Tuna

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, honey lime glazed grilled tuna. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Honey Lime Glazed Grilled Tuna is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Honey Lime Glazed Grilled Tuna is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook honey lime glazed grilled tuna using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Honey Lime Glazed Grilled Tuna:

1. Prepare 2 tbsp lime juice
2. Prepare 1/4 cup olive oil
3. Make ready 2 tbsp rice vinegar
4. Prepare 1/4 cup honey
5. Prepare 1 kg tuna belly fillets
6. Make ready salt and pepper to taste

Instructions to make Honey Lime Glazed Grilled Tuna:

1. Mix lime juice, olive oil, and vinegar
2. Season the tuna steaks with salt and pepper, and marinate for about 30 minutes with half of the lime mixture.
3. Mix honey into the remaining lime marinade to make the glaze.
4. (optional) Put the marinated tuna in a heat resistant pan or plate, and with a blowtorch or with heat on medium high sear the tuna steaks until nicely seared on all sides.
5. In a pan or over charcoal grill the tuna until done, about 5 minutes per side.

So that’s going to wrap it up with this special food honey lime glazed grilled tuna recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!