Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chhola masala. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chhola masala is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chhola masala is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have chhola masala using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chhola masala:
- Take 200 grams Chola
- Make ready 2 onions chopped
- Get 1 tablespoons Besan
- Prepare 4 tablespoons oil
- Take 1 teaspoon Shah jeera
- Take 1 tablespoon Dhaniya powder
- Prepare 1 teaspoon red chilli powder
- Prepare 1/2 teaspoon of haldi
- Get 1 teaspoon kasuri Methi
- Prepare 1/2 teaspoon of sugar
- Make ready to taste Salt
Steps to make Chhola masala:
- Soak Cholae for 8 hours and dry roast besan in low flame
- Take oil in a cooker, add Jeera and tomato. After Saute for 3 min add all dried masala including salt and sugar, after that add cholae
- Fry all these things for 10 mins, add adequate amount of water, cook for 3 whistles, add kasuri Methi and baesan cook for another 5 minutes
So that’s going to wrap it up for this special food chhola masala recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
