Steps to Prepare Thomas Keller Special Memoni Khatte Meethe Aloo Choley

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, special memoni khatte meethe aloo choley. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Special Memoni Khatte Meethe Aloo Choley is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Special Memoni Khatte Meethe Aloo Choley is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook special memoni khatte meethe aloo choley using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Special Memoni Khatte Meethe Aloo Choley:

1. Get 1/2 kg Black chickpeas
2. Take 1 tsp Soda bi carb
3. Get 3 Potatoes peeled
4. Get 2 Crushed red pepper
5. Prepare tbsp Salt 2 tsp
6. Take 1/2 cup Tamarind pulp
7. Prepare Gram flour 2 tbsp
8. Prepare 1 tsp Chat masala
9. Take 1/2 cup Gud or jaggerry
10. Get 1 tsp Roasted & crushed cumin
11. Prepare Curry leaves 10-12
12. Make ready 1 Onion
13. Make ready Coriander leaves chopped 2 tbsp
14. Make ready Chopped onion for garnish
15. Get Chopped green chillies for garnish
16. Take 1/4 cup Oil

Steps to make Special Memoni Khatte Meethe Aloo Choley:

1. Soak chickpeas in soda overnight and then boil it. - Now heat oil, put curry leaves, onion a and fry for 5 minutes.
2. Now add salt, red pepper, cumin, chat masala tamarind pulp,gur and gram flour and fry with 1/2 cup water nicely.
3. Then put boiled chickpeas and potatoes and fry for 10 minutes. - Then add coriander leaves chopped onions and green chillies..

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