Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, broccoli cheese soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Broccoli cheese soup is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Broccoli cheese soup is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have broccoli cheese soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli cheese soup:
- Take 1/4 cup chopped onions
- Prepare 1 tbsp butter
- Get 1 tbsp flour
- Prepare 2 cup milk
- Make ready 4 oz Philadelphia cream cheese cubed
- Get 1/2 lb velvetta cheese
- Take 10 oz frozen broccoli cooked
- Make ready 1/4 tsp nutmeg
- Prepare 1/4 tsp pepper
Instructions to make Broccoli cheese soup:
- Cook and stir onions in butter in medium saucepan on medium high heat for 3 to 5 minutes until onions are crisp and tender
- Whisk in flour until well blended add milk cook and stir on medium heat 2 minutes stirring occasionally
- Add cream cheese cook and stir 2 to 3 minutes or until melted
- Stir in remaining ingredients cook 5 minutes or until heated stirring occasionally
So that’s going to wrap it up with this exceptional food broccoli cheese soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
