02/04/2021 07:09

Recipe of Thomas Keller Broccoli and cheese soup

by Sue Wilkerson

Broccoli and cheese soup
Broccoli and cheese soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, broccoli and cheese soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Broccoli and cheese soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Broccoli and cheese soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook broccoli and cheese soup using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and cheese soup:
  1. Make ready broccoli and cheese
  2. Get 1 medium onion, chopped
  3. Take 2 tbsp butter
  4. Take 2 each 2-10oz bags of frozen broccoli
  5. Get 2 can cream of mushroom soup
  6. Prepare 4 cup milk
  7. Prepare 7 oz Velveeta cheese
  8. Make ready 1 tbsp salt and pepper
Steps to make Broccoli and cheese soup:
  1. Saute onion in the butter.
  2. Boil or steam the broccoli, then chop.
  3. Mix all ingredients in a large pot and cook over medium heat, stirring constantly.
  4. Soup is done when its all blended and broccoli is tender!

So that is going to wrap it up with this exceptional food broccoli and cheese soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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