Steps to Prepare Delicious Pecan Pie Moonshine

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, pecan pie moonshine. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pecan Pie Moonshine is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Pecan Pie Moonshine is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pecan pie moonshine using 2 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pecan Pie Moonshine:

1. Make ready INGREDIENTS 1 cup water 1 cup sugar 1 cp chopped candied pecans
2. Take 6 cups Moonshine

Steps to make Pecan Pie Moonshine:

1. In a saucepan combine the water, sugar, and chopped candied pecans
2. Bring to a boil to dissolve the sugar and remove from heat.
3. Let sit and cool. About 20 minutes.
4. In 3 pint-sized mason jars, divide the simple syrup and top with Moonshine.
5. Shake Moonshine and let it sit daily for 4 days.
6. Strain out the pecans and transfer to a clean jar.
7. The longer the Moonshine sits the better it becomes.
8. Make sure to strain Moonshine through a fine mesh strainer, to catch all of the pieces of pecans.

So that’s going to wrap it up with this special food pecan pie moonshine recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!