Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, egyptian chicken sticks. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Egyptian Chicken Sticks is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Egyptian Chicken Sticks is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have egyptian chicken sticks using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Egyptian Chicken Sticks:
- Take chicken
- Make ready onion (minced)
- Make ready garlic (minced)
- Get canned tomatoes
- Prepare yoghurt (Greece yogurt)
- Prepare mustard
- Take vinegar
- Get lemon juice
- Prepare salt
- Make ready cardamom
- Prepare black pepper
- Get cumin powder
- Get coriander powder
- Get cinnamon powder
- Take Sticking
- Make ready sweet green pepper
- Make ready red paprika
- Take yellow paprika
- Take tomatoes
- Take Parsley
Instructions to make Egyptian Chicken Sticks:
- Cut chicken
- Put all the seasoning in food processor and mix well
- Mix chicken and yogurt sauce with hand.
- For 1 hour in refrigerator
- Put sticks in water
- Cut the vegetables
- Stick into chicken and vegetables colorfully.
- Bake chicken sticks on light oily pan.
- Preheat oven 250°C and roast for 30 minutes
- Garnish with minced pasley.
So that’s going to wrap this up with this exceptional food egyptian chicken sticks recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
