Easiest Way to Prepare Homemade Chicken Stew - Kerala Style

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken stew - kerala style. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Stew - Kerala Style is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Stew - Kerala Style is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook chicken stew - kerala style using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Stew - Kerala Style:

1. Make ready 250-300 gm chicken on bones, curry cut
2. Take 1/2 cup raw papaya, cubed
3. Get 1 carrot, cubed
4. Make ready 8-10 beans, cut
5. Make ready 5-6 mushrooms, diced
6. Get 1/4 cup green peas
7. Make ready 2 & 1/2 cups thin coconut milk
8. Prepare 1 cup thick coconut milk
9. Get 1-2 tbsp. coconut paste
10. Make ready 2 tbsp. coconut oil
11. Get 1 inch cinnamon stick
12. Make ready 3-4 green cardamoms
13. Make ready 4-5 cloves
14. Take 1-2 star anise
15. Get 1-2 bay leaves
16. Prepare 1 onion, chopped
17. Make ready 1 sprig curry leaves
18. Make ready 2-3 cloves garlic, chopped
19. Get 1 inch ginger, chopped
20. Get 2 fresh green chilies, slit
21. Take to taste salt
22. Get 1/4 tsp. pepper powder
23. Take 1 tsp. coriander leaves

Steps to make Chicken Stew - Kerala Style:

1. Heat oil in a pan and temper with the cinnamon, cardamoms, cloves, bay leaves and star anise.
2. Add ginger, garlic, onion & curry leaves. Saute till the onion is translucent.
3. Add the chicken, veggies and green chilies. Give it a mix.
4. Add the thin coconut milk, salt and pepper. Simmer on a low flame till everything is nicely cooked.
5. Add the thick coconut milk and coconut paste. Give it a stir and bring it to a boil. Switch off the flame.
6. Garnish with coriander leaves & serve with appam, idiyappam or just plain steamed rice.

So that’s going to wrap this up for this exceptional food chicken stew - kerala style recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!