Simple Way to Make Homemade Easy Kerala Chicken Curry

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy kerala chicken curry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Kerala Chicken Curry is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Easy Kerala Chicken Curry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy kerala chicken curry using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Kerala Chicken Curry:

1. Get 350 gms chicken
2. Make ready 2 large finely sliced onions
3. Make ready 3 large finely sliced tomatoes
4. Make ready 1 big pc ginger
5. Make ready 8-10 cloves big garlic
6. Make ready 5-6 shallots/pearl onions
7. Get 4-5 slit green chillies
8. Prepare as required Mix of whole garam masala
9. Prepare 3 tsp red chilli powder
10. Take 3 tsp coriander powder
11. Take 1/2 tsp turmeric powder
12. Prepare to taste Salt
13. Prepare as needed Coriander leaves for garnish
14. Take 1 handful curry leaves

Steps to make Easy Kerala Chicken Curry:

1. Take a pressure cooker. Pour oil. Once the oil is heated, add the whole garam masala like cloves 3, cinnamon 1 small pc, 1 tsp fennel (saunf), 2 elaichi, 5-6 whole peppercorns and a small pc of bay leaf
2. Add onions and fry till translucent.
3. Add ginger, garlic and shallots crushed and fry till onions starts becoming golden.
4. Add tomatoes and green chillies and fry well.
5. Add the red chilli powder, coriander powder and salt and cook on low flame till oil starts coming on top.
6. Add chicken and curry leaves and mix well. Keep the flame on low and keep stirring 5-6 minutes.
7. Pour required amount of water and close and pressure cook for 1 whistle.
8. Once the pressure subsides, open the cooker and garnish with coriander leaves. Adjust salt. Close and leave it to rest for 15-20 minutes.
9. Enjoy with your favourite roti or rice!!

So that’s going to wrap it up for this special food easy kerala chicken curry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!