Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy chicken breasts. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spicy Chicken Breasts is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Spicy Chicken Breasts is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy chicken breasts using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Chicken Breasts:
- Make ready 2 Chicken breasts
- Prepare 1 Katakuriko
- Make ready 1 dash Salt and pepper
- Get 1 Sake
- Prepare 2 tbsp ＊ Mirin
- Get 2 tbsp ＊ Soy sauce
- Take 1 tsp ＊ Sugar
- Make ready 2 tbsp ＊ Sake
- Get 1 to 2 teaspoons Doubanjiang
- Prepare 1 tbsp Sesame oil (for frying)
Instructions to make Spicy Chicken Breasts:
- Cut the chicken breasts into 1 cm thick pieces, then sprinkle them with the salt, pepper and sake. Let the chicken sit for 10 minutes. During this time, mix together the seasoning ＊ ingredients.
- Coat the chicken in the katakuriko.
- Heat the sesame oil in a frying pan and cook the chicken well on both sides over medium heat.
- Once the chicken has turned a light brown colour, add the previously prepared seasoning ingredients and Doubanjiang spicy bean paste to the frying pan and coat the chicken evenly with them. All done!
So that’s going to wrap it up with this special food spicy chicken breasts recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
