13/08/2021 21:31

How to Prepare Favorite Ginisang Upo

by Fannie Jacobs

Ginisang Upo
Ginisang Upo

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ginisang upo. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ginisang Upo is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Ginisang Upo is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook ginisang upo using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ginisang Upo:
  1. Prepare 4 medium sized Upo (White Squash), sliced
  2. Prepare 12 cloves garlic, crushed
  3. Make ready 1 large sized onion, diced
  4. Take 3 large sized tomatoes, diced
  5. Make ready 1 lb ground pork
  6. Make ready 6 tbsp cooking oil
  7. Prepare 3 tsp salt
  8. Prepare 1 tsp ground pepper
Steps to make Ginisang Upo:
  1. Heat the pan and pour the cooking oil and sauté the garlic, onions, and tomatoes Ginisang Upo1. Put-in the ground black pepper and ground pork then simmer for 3 to 5 minutes
  2. Add the Upo (White Squash), cover the pan, and simmer for 6 minutes
  3. Add salt to taste. Serve hot with white rice and enjoy.

So that’s going to wrap it up with this exceptional food ginisang upo recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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