Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 🥖🐟🌽tuna and sweetcorn baguette🌽🐟🥖. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
🥖🐟🌽Tuna and Sweetcorn Baguette🌽🐟🥖 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. 🥖🐟🌽Tuna and Sweetcorn Baguette🌽🐟🥖 is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook 🥖🐟🌽tuna and sweetcorn baguette🌽🐟🥖 using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 🥖🐟🌽Tuna and Sweetcorn Baguette🌽🐟🥖:
- Prepare 160 g tin tuna, drained
- Take 1 tbsp low-fat mayonnaise
- Prepare 4 tbsp tinned sweetcorn
- Get 2 soft brown rolls, wholemeal wraps or pitta breads
Steps to make 🥖🐟🌽Tuna and Sweetcorn Baguette🌽🐟🥖:
- Mix together the tuna, mayonnaise and sweetcorn in a small bowl. - Spoon the filing into the two rolls, wraps or pitta breads and serve.
- #Tips: - - For extra fillings you could add lettuce, grated carrot, cheese or peas. - - If you're not a fan of tuna, use tinned salmon instead. - - If you're making this with kids, tins that have ring pulls may be easier for them to open. The lid of a tin is very sharp, so watch those fingers!
So that is going to wrap it up with this special food 🥖🐟🌽tuna and sweetcorn baguette🌽🐟🥖 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
