Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, spicy shrimp rice / sambal nasi udang. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Shrimp Rice / Sambal Nasi Udang is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Spicy Shrimp Rice / Sambal Nasi Udang is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have spicy shrimp rice / sambal nasi udang using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Shrimp Rice / Sambal Nasi Udang:
- Prepare oil
- Get onion
- Prepare carrot grated
- Make ready leftover or cooked white rice
- Make ready deveined shrimp / prawn
- Take sugar
- Make ready garnish
- Make ready spring onion and onion ring
- Prepare SPICY SAUCE (SAMBAL SAUCE )or any sambal oelek
- Prepare spicy sauce (sambal sauce)
- Make ready soy sauce
Steps to make Spicy Shrimp Rice / Sambal Nasi Udang:
- FOR THE SPICY SAUCE (SAMBAL SAUCE) PLEASE VIEW ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
- Used leftover white rice or cooked rice then set aside
- in pan with oil brown onion and carrot then add prawn sautee for 2 minute then add sambal sauce with light soy sauce and sugar sautee for another 1 minute
- Add cooked white rice and stir fry all in a pan for another 3 minute to mix well then off heat and serve
So that is going to wrap it up with this exceptional food spicy shrimp rice / sambal nasi udang recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
