Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chili sauce with shrimp paste (sambal terasi). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chili Sauce with shrimp paste (Sambal Terasi) is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chili Sauce with shrimp paste (Sambal Terasi) is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chili sauce with shrimp paste (sambal terasi) using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chili Sauce with shrimp paste (Sambal Terasi):
- Get red onion
- Prepare garlic cloves
- Make ready tomatoes
- Take bird eye chilies (you can put more or less)
- Get canola oil
- Get kaffir lime leaves
- Get salt
- Prepare sugar
- Get grilled or cooked shrimp paste (terasi matang)
Steps to make Chili Sauce with shrimp paste (Sambal Terasi):
- Mix all ingredients except kaffir lime leaves and canola oil in a choper or blender and ground it finely.
- Heat up a sauce pan with canola oil, pour all grounded ingredients, add kaffir lime leaves, cook until the oil separates from the chili mix.
- Move the sambal into a xontainer or jar.
- Enjoy while its hot or store it in the fridge for next meal.
So that’s going to wrap this up with this special food chili sauce with shrimp paste (sambal terasi) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
