How to Make Delicious Yummlicious pilau

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, yummlicious pilau. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Yummlicious pilau is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Yummlicious pilau is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook yummlicious pilau using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Yummlicious pilau:

1. Get 500 gm meat (I love bone marrow) always soft
2. Get 1 cup sunrice
3. Make ready Whole pilau masala
4. Take 1 tsp cumin powder
5. Prepare 1 tsp garam masala
6. Take 1 tp turmeric powder
7. Prepare Pinch salt
8. Prepare 2 large onions
9. Make ready 2 tbs tomato paste
10. Get 2 cloves garlic
11. Take Ginger
12. Get I/2cup oil

Instructions to make Yummlicious pilau:

1. Take the meat in a sufuria. Grate the garlic and ginger into it. Add 3cups of water and bring to boil for 20_30 minutes depending on how tender you want the meat.
2. As the meat boils cut the onions and prepare the other ingredients. And set aside.
3. Wash the rice well if you have some hot water add and soak for a while
4. By now the meat is ready. Drain the brothe and put aside. Fry the onions well till golden brown add the dry ingredients and cook the spices (this is the secret to pilau. You cook the spices not add). - Fry for 2_3minutes then add the meat and continue frying. This allows the meat to absorb the spices well.
5. Drain the soaked rice and add 5o the meat. Stir to mix it up with the meat and spices. The rice absords the flavour and colour from the well fried meat and spices. - Stir for a minute or two. - Add the brothe from the boiled meat and maybe some water enough to cool the rice. - Cover and cook under medium heat.
6. Serve your pilau with kachumbari or how you love it. Enjoy with some cold juice or soda. 😋😋😋

So that is going to wrap it up for this exceptional food yummlicious pilau recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!