Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, biriyani pilau. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Biriyani Pilau is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Biriyani Pilau is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook biriyani pilau using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Biriyani Pilau:
- Get 250 g Meat
- Get Garlic
- Make ready Ginger
- Prepare 1 Onion
- Get 250 ml Yoghurt
- Take 250 g Rice
- Take 100 ml Vegitable Oil
- Make ready Biryani mix
- Prepare 1/4 teaspoon Yellow food coloring
- Take 5 cups Water
Instructions to make Biriyani Pilau:
- Blend garlic and ginger to make a paste
- Add meat, garlic ginger paste, biryani mix and water (two cups). Cover and cook on very low heat until meat is tender. (About 1 cup of stock should remain in the pot)
- Stir in Yoghurt and set aside
- SEPARATELY: In three cups of boiling water,add salt little oil and soaked rice. Boil rice until 3/4 cooked. Remove and drain thoroughly.
- Remove half rice in a pot and pour meat Curry over it. Top with remaining rice. Sprinkle food color.
- Heat oil and fry onions until golden brown and pour evenly over rice. Cover and cook on low heat until rice is tender (5-10 minutes).Mix before serving
So that is going to wrap it up with this special food biriyani pilau recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
