Recipe of Thomas Keller Fried Rice at Home

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried rice at home. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Rice at Home is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Fried Rice at Home is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have fried rice at home using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fried Rice at Home:

1. Get egg
2. Make ready green onions
3. Make ready salt
4. Prepare tiny pinch of sugar
5. Make ready neutral oil
6. Get steamed rice
7. Get soy sauce
8. Take sambal oelek
9. Prepare drops of fish sauce

Steps to make Fried Rice at Home:

1. Chop the green onions and separate the greens and whites into small bowls.
2. Combine the soy sauce, sambal oelek, and fish sauce in a small bowl.
3. Whisk the egg into a small bowl.
4. Heat cast iron skillet to medium heat. Coat the pan with oil and then remove the oil from the pan.
5. Add a Tbsp of fresh oil to the pan, drop the egg in, and stir vigorously. It should fluff up/emulsify with the oil.
6. Drop the rice in before the egg is fully set. Continue stirring while breaking up and flipping the rice on itself. Don't lift the pan.
7. When the rice starts dancing, add salt, sugar, and the white part of the onions, stirring less vigorously.
8. Crank up the heat to the max. Drop in the soy sauce/sambal oelek and fish sauce and the green part of the onions and stir very vigorously. After no more than one minute, remove from heat.
9. Add (cooked) vegetables &/or proteins during step 8 if desired.

So that is going to wrap this up with this exceptional food fried rice at home recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!