05/04/2021 01:45

Easiest Way to Prepare Favorite Nasi Goreng

by Shawn Alvarado

Nasi Goreng
Nasi Goreng

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, nasi goreng. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Nasi Goreng is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Nasi Goreng is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have nasi goreng using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nasi Goreng:
  1. Make ready oil
  2. Get oz/150g chicken breast, halved horizontally (to make 2 thin steaks)
  3. Prepare kecap manis (ketjap manis) / sweet soy sauce
  4. Get oil
  5. Prepare garlic cloves, minced
  6. Get red chilli, finely sliced or chopped OR sambal oelak paste (adjust amount to taste)
  7. Make ready onion, diced (brown, white, yellow)
  8. Take cooked long grain rice, cooled
  9. Take kecap manis / sweet soy sauce
Steps to make Nasi Goreng:
  1. Chicken: Heat oil in a large skillet over high heat. Drizzle kecap manis over both sides of the chicken then cook until browned on both sides and cooked through. Remove from skillet, allow to cool slightly then dice.
  2. Heat 1 tbsp oil in a wok (or skillet) over high heat. Add garlic and chilli and cook until fragrant, then add onion. Cook onion until translucent.
  3. Add rice and kecap manis. Cook, breaking up the rice, until the rice is heated through and the kecap manis has been evenly dispersed and stains the rice brown. Add chicken and stir.
  4. Transfer rice to a serving platter. Sprinkle with scallions / shallots and fried shallots if using.
  5. Cook eggs, sunny side up, to your liking (I like them runny!)
  6. Serve the rice with a fried egg on top with cherry tomatoes, cucumbers and lime wedges on the side.

So that is going to wrap this up with this special food nasi goreng recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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