Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked salmon and pumpkin flower tart. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Smoked salmon and pumpkin flower tart is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Smoked salmon and pumpkin flower tart is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have smoked salmon and pumpkin flower tart using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smoked salmon and pumpkin flower tart:
- Prepare Roll of puff pastry
- Make ready 150 g smoked salmon
- Prepare 4 flowers
- Make ready 1 egg
Instructions to make Smoked salmon and pumpkin flower tart:
- See my deep fried pumpkin flowers recipe to clean them. Very easy though, take out middle, wash and dry well. Roll out pastry, using cutter, cut out 4 pieces. Using scraps, make a border. Prick with a fork, brush with egg and blind bake for 5 mins at 180
1. Take out, add sliced salmon, flowers, spread beaten egg all over. Put back in the oven and cook for about 15 mins - Enjoy :)
So that is going to wrap it up with this special food smoked salmon and pumpkin flower tart recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
